Colzer Food Dehydrator 12 Stainless Steel Trays, Food Dryer for Fruit, Meat, Beef, Jerky, Herbs, with Adjustable Timer and Temperature ControlView on Amazon
Elite Gourmet EFD319 Food Dehydrator, 5 BPA-Free 11.4" Trays Adjustable Temperature Controls, Jerky, Herbs, Fruit, Veggies, Dried Snacks, BlackView on Amazon
Homdox 8 Trays Food Dehydrator Machine with Fruit Roll Sheet, Digital Timer and Temperature Control, Dehydrators for Food and Jerky, Meat, Fruit, Vegetable, Herbs, BPA Free/400 Watt/UpdatedView on Amazon
OSTBA Food Dehydrator, Dehydrator for Food and Jerky, Fruits, Herbs, Veggies, Temperature Control Electric Food Dryer Machine, 5 BPA-Free Trays Dishwasher Safe, 240W, Recipe Book IncludedView on Amazon
10 Layers Commercial Stainless Steel Food Dehydrator for Food and Jerky Fruit Dehydrator, Professional Jerky Maker Dryer with Adjustable Time and Temperature Control and 67 RecipesView on Amazon
Last update on 2022-08-16 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API
There are two types of fruit dehydrators: vertical and horizontal.
Vertical Dehydrators vertically stack several trays on a single structure, while the Horizontal Dehydrator lays all of its racks side-by-side.
Vertical dehydrators are more compact and generally have fewer features, but they save counter space, allowing for more effective use of the dehydrator.
Horizontal Dehydrators have multiple trays, which allow you to dry large quantities of food at once. They also provide more even heat distribution for larger items like fruit rolls or pasta sauce.
Decide how much space in your kitchen you can spare for a dehydrator before buying one. Also, consider where you will put it when it's not in use. If necessary, consider repurposing an underused appliance, such as a toaster oven or rice cooker.
For most people, the ideal capacity of a fruit dehydrator is between 4 to 6 trays. This allows you to dry fruits at their peak ripeness without having to constantly rotate the trays or monitor the dehydration process.
The number of trays varies by dehydrator brand and model, but in general, more trays mean more space for drying.
Non-stick trays are preferable, as they are easy to clean and make removing the food easier.
Removable trays are ideal because they are dishwasher safe. If you want to speed up the dehydration process, line your dehydrator trays with parchment paper or non-stick aluminum foil before loading them with fruit.
Timer or Automatic Shut-off
Dehydrators with timers allow you to set the machine to go off at a certain time, which is great for people who are forgetful or have to leave the house while their food is being dried. Timers may also help save electricity, as the machine shuts off once the food is dry.
Most fruit dehydrators have vents in their lids to allow for air circulation. This is beneficial because it helps the food dry evenly, which can prevent scorching or mushiness.
The ideal temperature range for the dehydrator is between 95 and 145 degrees Fahrenheit. This helps dry foods evenly without cooking them or damaging their nutritional value.
Ease of Use
You want a dehydrator that is simple to operate, so look for one that only has the features you need. There are many different types of dehydrators on the market, but some are far more complex than others. If you are looking for a unit with special settings or extras, make sure to compare all of your options before making a purchase to see which best suits your needs.
Q: How does a Fruit dehydrator work?
Most fruit dehydrators use forced air to dry food. Hot air circulates through the dehydrator, drying the food placed on trays inside it. These dehydrators also often have a heating element and fan, in addition to vents at the top and bottom of the appliance.
Q: How long does dehydrated food last?
Dehydrated food has no preservatives, so its shelf life varies depending on the type of fruit or vegetable. Because of this, it's usually best to consume dehydrated produce within one year of purchase.
Q: How do I clean a Fruit dehydrator?
Clean your dehydrator after every use to prevent the buildup of bacteria. A dirty dehydrator can lead to food contamination, which may make you sick.