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Best Cast Iron Grill Pans in 2022 - Amazing Buying Guide

Euphemia Miller
  Nov 28, 2022 12:21 PM

There is a reason chefs recommend using cast iron grill pans for cooking - they deliver amazing results. Cast iron grill pans are perfect for creating those nice Grill Marks on your food. Not only do they look great, but they also help to lock in the flavor and juices. We'll take a look at the best cast iron grill pans on the market and show you how to use them for the best results.


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Last update on 2022-11-28 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API


Buying Guides

There are several factors to consider when purchasing a cast iron grill pan, however, not all of them are important. I have listed for you the most important points to consider so that you can decide which is best for your needs and find the cooking device with the greatest value.

Size

The first thing you should consider is how big you want your cast iron pan to be. As they say, bigger is always better when it comes to cooking appliances since you can cook a larger volume of food in them with less effort. And for this reason, the size of your grill pan will affect what you are going to cook and how often.

The most common sizes in a traditional western kitchen are 12 inches and 10 inches. So you should choose one of these sizes and buy a pan that is either your regular size or slightly bigger.

Surface Area

Another important factor to consider is the surface area on the cooking surface, which will affect how much food you can fit in it at once. More space means more room for food.

The surface area should also be roughly the same throughout the pan so that you can cook your food evenly, without any hot spots or cold spaces.

Handles

Next, you need to decide how many handles you want your pan to have and where they should be placed on it. For easy maneuvering during cooking, two handles are usually placed in a perpendicular fashion from each other, with one on either side.

Cleaning and Maintenance

Last but not least, you want to be able to easily clean your cast iron grill pan after cooking. Therefore it is best if the pan has a non-stick surface that will prevent food residue from sticking to it too much. This means you can just wipe it off with a wet cloth and be on your way to the next meal, without much effort involved.

Brand

The brand name of your grill pan is definitely important for several reasons, such as durability and reliability, but also because some brands charge more than others for similar products. Therefore if you are on a budget, it is best to go with an affordable alternative.


FAQs

Q: What is the best way to clean a cast-iron pan?

Always start by scraping off any excess food with your utensils, but without using too much force. After you are done, rinse it under cold water and scrub it lightly with a sponge or stiff brush. Make sure that you do not use soap because this will ruin its non-stick surface.

Q: How do I season my cast iron grill pan?

Seasoning is the same as cleaning, but you need to repeat these steps several times to allow for it to become natural and rust-resistant. First, you should rinse it thoroughly under cold water and then use a brush or sponge to remove the loose dirt. After you are done, dry it with a paper towel. Then use your hands to apply several thin coats of vegetable oil on the non-stick surface, heating it at each time for maximum penetration.

Q: How do I store my cast iron grill pan?

All you have to do is clean it first and ensure it is completely dry before putting it away. Once you are done cooking, leave the pan to cool down, and then use a paper towel to remove all excess oil. Store it in a dry place inside of your kitchen cabinet or pantry.

Q: How long can I keep my cast iron grill pan?

If you clean it properly and store it away, your cast iron grill pan should have a long life expectancy.


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